Pasta Salad | Creamy Pasta Salad (No Mayo )

Indulge in a delightful salad journey with this creamy yogurt pasta salad, where every bite bursts with flavor and freshness. This innovative take on the classic pasta salad combines the richness of creamy yogurt with the vibrancy of assorted vegetables and herbs, creating a symphony of taste and texture. Whether you're seeking a satisfying side dish or a wholesome main course, this recipe promises to tantalize your taste buds and elevate any meal. 

So, grab your apron and let's embark on a food adventure that celebrates freshness, flavor, and fun!

Ingredients 

Macaroni (Dried)- 1 + 1/4

Chopped Red Onions- 1/4 cup

Chopped Green Bell pepper- 1/4

Chopped Red Bell Pepper - 1/4

Chopped coriander leaves - 1/4 cup

Dressing 

Greek Yogurt- 1/2 cup

 Olive Oil- 1 tbsp

Lemon Juice- 1 tbsp

Seasoning 

Crushed Black Pepper

Dijon Mustard - 1/2 tsp

Garlic Powder - 1/8 tsp or minced garlic

Red Chilli Flakes 

Salt 

Method 

Step 1:Boil the macaroni as per the package  instruction 

Step 2: (Prepare salad dressing)

Add greek yogurt, dijon mustard, olive oil, lemon juice  & seasoning to a bowl. Mix well using a whisker till it is smooth. Taste and

adjust salt, lemon juice or seasoning

as per your preference.

Step 3:

Add macaroni to a mixing bowl. Add the prepared salad dressing to it and toss well. Add chopped vegetables, and mix once again.Taste and adjust seasoning.

Step 4:

Cover the macaroni salad bowl with a lid or cling film and let it chill in fridge for 1-2 hrs before serving. Garnish with chopped coriander leaves, Cherry tomatoes or olives  before serving.