Chocolate Biscuit Cake |No-Bake Cake||Only 5 ingredients|Lazy Cake|Fridge Cake

No bake chocolate biscuit cake is true to its name as also known as lazy cake. It is a biscuit cake that is incredibly delicious and super easy to make! It requires 5 basic ingredients  and the result is a  cold, chocolatey and crunchy and, absolutely addictive cake!

So lets dive in

Ingredients

300 g condensed milk

100 g butter 

100-110g  dark  or milk chocolate(chopped)

2 tablespoon cocoa powder

200g Marie Biscuits

Decorate the cake with some chocolate shavings and fine biscuit powder

Method

1.Break the biscuits roughly into a large bowl and keep aside.

2.Add butter and chocolate into a pan , on medium heat , once the chocolate has melted add the cocoa powder and  condensed milk and cook between 3-5 minutes until the condensed milk gets slightly thicker.Remove from heat.

3.Pour the chocolate-condensed milk mixture over the biscuits and stir until combined.

4.Line a loaf tin or a small baking tin with foil and lightly grease with butter.Pour the biscuit and condensed milk mixture into the baking tin and press down.

5.Refrigerate the chocolate biscuit cake for 6-7 hours or until it sets.Once the no-bake cake is set, remove the pan from the fridge, remove the biscuit cake as it is and peel off the foil.

Can decorate with some chocolate ganache or just blend couple more marie biscuits till its a fine powder and cover the cake with it.

Cut into smaller bite-size pieces and serve.